{"id":5692,"date":"2023-11-09T08:45:31","date_gmt":"2023-11-09T08:45:31","guid":{"rendered":"https:\/\/avvdelicias.org\/?post_type=project&#038;p=5692"},"modified":"2023-11-09T08:51:45","modified_gmt":"2023-11-09T08:51:45","slug":"borrador-automatico-6","status":"publish","type":"project","link":"https:\/\/avvdelicias.org\/?project=borrador-automatico-6","title":{"rendered":"Empanadillas Ajoarriero"},"content":{"rendered":"<p>[et_pb_section fb_built=\u00bb1&#8243; _builder_version=\u00bb4.5.3&#8243; _module_preset=\u00bbdefault\u00bb][et_pb_row column_structure=\u00bb2_5,3_5&#8243; _builder_version=\u00bb4.5.3&#8243; _module_preset=\u00bbdefault\u00bb][et_pb_column type=\u00bb2_5&#8243; _builder_version=\u00bb4.5.3&#8243; _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttp:\/\/avvdelicias.org\/wp-content\/uploads\/2023\/11\/EMPANADILLAS.jpg\u00bb title_text=\u00bbEMPANADILLAS\u00bb _builder_version=\u00bb4.5.3&#8243; _module_preset=\u00bbdefault\u00bb][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00bb3_5&#8243; _builder_version=\u00bb4.5.3&#8243; _module_preset=\u00bbdefault\u00bb][et_pb_text _builder_version=\u00bb4.5.3&#8243; _module_preset=\u00bbdefault\u00bb]<\/p>\n<h2 style=\"font-weight: 400;\"><strong>EMPANADILLAS RELLENAS DE AJOARRIERO de Eugenia Tejedor<\/strong><\/h2>\n<p style=\"font-weight: 400;\"><strong>Ingredientes:<\/strong><\/p>\n<ul style=\"font-weight: 400;\">\n<li>Bacalao desmigado<\/li>\n<li>2 pimientos verdes<\/li>\n<li>1 cebolla<\/li>\n<li>2 dientes de ajo<\/li>\n<li>1 cazo de tomate frito<\/li>\n<li>16 obleas de empanadillas<\/li>\n<\/ul>\n<p style=\"font-weight: 400;\"><strong>Preparaci\u00f3n:<\/strong><\/p>\n<p style=\"font-weight: 400;\">Para hacer el ajoarriero, picaremos los ajos, la cebolla y los pimientos, todo en trozos peque\u00f1os; pocharemos en una cazuela y luego echamos el bacalao; se deja hacer e incorporamos el tomate.<\/p>\n<p style=\"font-weight: 400;\">Cuando el relleno est\u00e9 fr\u00edo, rellenamos las empanadillas y las fre\u00edmos u horneamos para que no absorban tanto aceite.<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[et_pb_section fb_built=\u00bb1&#8243; _builder_version=\u00bb4.5.3&#8243; _module_preset=\u00bbdefault\u00bb][et_pb_row column_structure=\u00bb2_5,3_5&#8243; _builder_version=\u00bb4.5.3&#8243; _module_preset=\u00bbdefault\u00bb][et_pb_column type=\u00bb2_5&#8243; _builder_version=\u00bb4.5.3&#8243; _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttp:\/\/avvdelicias.org\/wp-content\/uploads\/2023\/11\/EMPANADILLAS.jpg\u00bb title_text=\u00bbEMPANADILLAS\u00bb _builder_version=\u00bb4.5.3&#8243; _module_preset=\u00bbdefault\u00bb][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00bb3_5&#8243; _builder_version=\u00bb4.5.3&#8243; _module_preset=\u00bbdefault\u00bb][et_pb_text _builder_version=\u00bb4.5.3&#8243; _module_preset=\u00bbdefault\u00bb] EMPANADILLAS RELLENAS DE AJOARRIERO de Eugenia Tejedor Ingredientes: Bacalao desmigado 2 pimientos verdes 1 cebolla 2 dientes de ajo 1 cazo de tomate frito 16 obleas de empanadillas Preparaci\u00f3n: Para hacer el ajoarriero, picaremos los ajos, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":5695,"comment_status":"open","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":""},"project_category":[67],"project_tag":[],"_links":{"self":[{"href":"https:\/\/avvdelicias.org\/index.php?rest_route=\/wp\/v2\/project\/5692"}],"collection":[{"href":"https:\/\/avvdelicias.org\/index.php?rest_route=\/wp\/v2\/project"}],"about":[{"href":"https:\/\/avvdelicias.org\/index.php?rest_route=\/wp\/v2\/types\/project"}],"author":[{"embeddable":true,"href":"https:\/\/avvdelicias.org\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/avvdelicias.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5692"}],"version-history":[{"count":4,"href":"https:\/\/avvdelicias.org\/index.php?rest_route=\/wp\/v2\/project\/5692\/revisions"}],"predecessor-version":[{"id":5700,"href":"https:\/\/avvdelicias.org\/index.php?rest_route=\/wp\/v2\/project\/5692\/revisions\/5700"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/avvdelicias.org\/index.php?rest_route=\/wp\/v2\/media\/5695"}],"wp:attachment":[{"href":"https:\/\/avvdelicias.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5692"}],"wp:term":[{"taxonomy":"project_category","embeddable":true,"href":"https:\/\/avvdelicias.org\/index.php?rest_route=%2Fwp%2Fv2%2Fproject_category&post=5692"},{"taxonomy":"project_tag","embeddable":true,"href":"https:\/\/avvdelicias.org\/index.php?rest_route=%2Fwp%2Fv2%2Fproject_tag&post=5692"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}